Title Hits
USING OF SECONDARY PRODUCTS OF RAPESEED PROCESSING IN THE FOOD INDUSTRY E. A. Raksha-Slusareva, V. A. Krul, А. А. Slusarev 1340
EFFECT OF POLYPHENOLIC COMPLEX FROM WINE ON RATS ANTIOXIDANT ENZYMES ACTIVITY AT X-RAY IRRADIATION LOW DOSES U. V. Datsyuk, M. V. Sabadashka, L. A. Datsyuk, A. R. Gnatush, E. A. Slast’ya, A. N. Zotov, V. G. Gerhzykova, N. A. Sybirna 950
SOME EFFECTS ASSOCIATED WITH THE USE OF THE BIOPREPARATION FROM Picralima nitida SEEDS EXTRACT AS ANTIDIABETIC AGENT O. A. Akinloye, E. A. Balogun, S. O.  Omotainse, O. O.Adeleye 1825
PROPERTIES OF THE SESQUITERPENE LACTONES OF in vitro CULTIVATED Saussurea discolor (WILLD.) DC. AND S. porcii DEGEN M. M. Marchenko, А. E. Shelifist, L. М. Cheban 1394
INFLUENCE OF BIOPREPARATIONS FROM DRY SOYBEAN AND SUNFLOWER LECITHINS ON SERUM LIPIDS COMPOSITION H. V. Dziak, S. M. Shulga, M. Adab, O. L. Drozdov, I. S. Glukh 1062
THE EMULSIFICATION OF HUMAN SERUM ALBUMIN AND HYALURONIC ACID SOLUTIONS IN POLYDIMETHYLSILOXANE PDMS-1000 А. M. Ruban, A. I. Kazanets, T. V. Krupskaya, V. V. Turov 1050
VARIABILITY OF COORDINATION COMPLEXES OF COPPER ACCUMULATED WITHIN FUNGAL COLONY IN THE PRESENCE OF COPPER-CONTAINING MINERALS M. O. Fomina 431
COMBINED EFFECT OF ELECTROMAGNETIC RADIATION, DNA-INTERCALATORS, C60-FULLERENE AND CAFFEINE ON HUMAN BUCCAL EPITHELIUM CELLS G. B. Skamrova, Yu. I. Prylutskyy , M. P. Evstigneev 5505
OBTAINING AND CHARACTERIZATION OF RECOMBINANT FLUORESCENT DERIVATIVES OF SOLUBLE HUMAN HB-EGF  N. V. Korotkevich, A. Ju. Labyntsev, D. V. Kolibo, S. V. Komisarenko 663
APPLICATION OF IMMUNOGLOBULIN-BINDING PROTEINS A, G, L IN THE AFFINITY CHROMATOGRAPHY О. V. Sviatenko1, O. B. Gorbatiuk2, О. А. Vasylchenko 6335

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